Gourmet du Village

Cheesy Mushroom Dip Mix 11g

Regular Price
$ 69.00
Sale Price
$ 69.00
Regular Price
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Only 3 left!
Best before: October 1, 2025

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  • H3R
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$99 and over

$10.99

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$17.99

USA (contiguous)

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$13.99

 

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Often bought with
Cheddar & Bacon Dip Mix 23g
Regular Price
$ 69.00
Sale Price
$ 69.00
Regular Price
Unit Price
per 

Details

Cheesy Mushroom dip the name describes it that well, whole chunks of dehydrated mushroom add to the texture and enjoyment. Easy to prepare and serve either as a Baked Dip or classic Chilled Dip.

Makes 2.5 cups (20 oz) / Net weight 11 g (0.39 oz)

 


Ingredients:
Dehydrated vegetables (tomato, garlic, green bell pepper), Spices (paprika), Sea salt, Sugar (dextrose), Silicon dioxide.

Prepared in Canada
All you need:
- Cheesy Mushroom Dip mix (included)
-½ pkg (4 oz) cream cheese, softened
- 125 ml (½ cup) real mayonnaise
- 125 ml (½ cup) sour cream
- 180 g (3/4 cup) gruyere or emmental cheese, shredded (or your preferred Swiss cheese)

All you do:
Preheat oven to 350°F (175°C). In a medium bowl, combine cream cheese with Cheesy Mushroom Dip mix and stir until smooth. Add mayonnaise, sour cream and ½ cup gruyere, mix well. Transfer to oven proof dish, top with ¼ cup gruyere and bake in preheated oven for 15-20 minutes until cheese is melted and golden on top.

For vegan-friendly alternative:
Substitute mayonnaise, sour cream and cream cheese with vegan alternatives, cheese with plant-based vegan shreds.

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