Pickup currently unavailable at Papille Urbaine St-Denis
By Arnaud Soubeyran, these Traditional Calissons are a true delicacy made in France. Each box contains 12 units of the famous sweet treat. The dough is made from a blend of candied fruits and almonds, and is expertly glazed and cooked in copper cauldrons for the perfect texture. Indulge in the delicious taste of Provence with these exquisite calissons.
THE BRAND
In 1837, Mr Arnaud and Miss Soubeyran got married and decided to manufacture the famous Provençal treats: Nougats. The constant seek of high standard raw materials will soon increase the fame of the confectioner Arnaud Soubeyran. Three generations of hard-workers and of an artisanal know-how helped the brand to be standing where they are at today.
INGREDIENTS
Candied melon (Charentais melon, glucose-fructose syrup, sugar, acidity regulator : citric acid, preservative : sulfur dioxide) • Almonds 33% • crystal sugar • inverted sugar syrup • candied orange (orange peel, glucose syrup, sugar, acidity corrector : citric acid, preservative : sulfur dioxide) • glucose syrup • edible wafer paper (potato starch, water, vegetable olive oil) • Icing : icing sugar, egg white.
May contain Hazelnuts.
