Le Comptoir de Mathilde

Fig of Provence Jam 290g

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$ 202.00
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$ 202.00
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Best before: May 28, 2027

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Details

Artisanal Provençal Fruit Spread with Velvety Texture

The Figue de Provence Jam offers an authentic gourmet experience, capturing the rich aromatic profile of sun-ripened Mediterranean fruit. Crafted with black figs and cane sugar, this jam is prepared using 58g of fruit per 100g to ensure a high fruit-to-sugar ratio that emphasizes natural sweetness and depth. Its texture is characterized by a velvety consistency interspersed with tender, melting pieces of fruit, providing a sophisticated mouthfeel.

This versatile preserve is designed to elevate a variety of culinary applications. It serves as a classic accompaniment for morning toast or pastries, yet its complex flavor profile makes it an exceptional pairing for aged cheese platters, particularly goat cheese or blue varieties. Additionally, it can be used as a strategic ingredient in savory recipes, such as glazes for roasted meats or as a base for gourmet appetizers.

To maintain the integrity of its delicate flavors, this jam contains only essential ingredients including concentrated lemon juice and fruit pectin for setting. It is free from artificial preservatives, requiring refrigeration after opening with a recommended consumption window of three to four weeks for optimal freshness. Produced with care to preserve the essence of Provence, this 290g jar is a staple for the discerning pantry.

  • Brand: Artisanal Provence Selection
  • Fruit Content: Prepared with 58g of fruit per 100g
  • Weight: 290g
  • Primary Ingredients: Black figs, cane sugar, concentrated lemon juice, and fruit pectin
  • Pairing Suggestions: Morning toast, aged cheeses, and savory glazes
  • Dietary Note: May contain traces of nuts
  • Storage: Refrigerate after opening; consume within 3 to 4 weeks
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