Kalahari Desert Salt Selected by Maldon 250g

Pure, Crisp, and Balanced Seasoning

Expertly selected by the renowned salt makers at Maldon, Kalahari Desert Salt is chosen for its exceptional purity and clean taste profile. Harvested from ancient desert salt pans, these naturally white flakes offer a pristine seasoning experience that enhances rather than overpowers the natural flavors of food.

This salt is characterized by a slightly dried, crystalline texture and a salinity that is described as assertive yet perfectly balanced. It is a versatile pantry staple, ideal for boosting the flavor of grilled meats and roasted vegetables, or for adding a final savory touch to baked breads and sauces.

Whether used during the cooking process or as a finishing salt, Kalahari Desert Salt delivers the precise quality that home chefs expect from the Maldon name.

• Flavor Profile: Pure and crisp with a clean finish; provides an assertive, balanced salinity.
• Texture: Naturally white, crystalline flakes with a slightly dry consistency.
• Versatile Use: Excellent for seasoning grilled meats, vegetables, sauces, dressings, and fresh bread.
• Dietary: Suitable for Vegans and Vegetarians.
• Selection: Curated by Maldon for superior quality.
• Format: 250g Box.

Ingredients:
Kalahari desert salt (100%).

Storage:
Store in a cool, dry place to maintain texture and freshness.