Danica

Hand-painted Turkish Bowl 3.5 inch - Evani White

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Details

Artisanal Hand-Painted 100% Earthenware Turkish Pinch Bowl in Evani White Motif

The Danica Heirloom Hand-Painted Turkish Bowl delivers compact tabletop utility, authentic ceramic craftsmanship, and vibrant Mediterranean artistry engineered for olive oil dipping, spice service, and cocktail garnishes.

Crafted in Turkey for Danica Heirloom, this 118.3ml (4oz) earthenware mini bowl measures 8.9cm DIA x 3.8cm H (3.5" DIA x 1.5" H) and brings traditional Anatolian ceramic heritage to modern dining tables.

Each vessel is individually shaped and hand-painted by skilled Turkish ceramicists using intricate Evani White geometric and floral brushwork, creating subtle variations in line weight and glaze pooling so no two bowls are identical.

The petite 8.9cm diameter and 3.8cm depth offer ideal proportions for serving extra virgin olive oil with crusty bread, finishing sea salts, marinated olives, harissa paste, or individual dessert toppings without crowding charcuterie boards.

Moving away from mass-produced decal-printed dishes or disposable plastic ramekins, this genuine hand-painted 100% earthenware construction provides tactile warmth and collectible table appeal.

Designed for straightforward post-gathering cleanup, the glazed ceramic finish transitions safely into the dishwasher while preserving its crisp hand-brushed colors.

  • Brand: Danica Heirloom

  • Product Line: Hand-Painted Turkish Ceramic Serveware Collection

  • Product Type: Hand-Painted Earthenware Pinch Bowl / Petit bol turc peint à la main en faïence

  • Capacity: 118.3ml (4oz)

  • Dimensions: 8.9cm DIA x 3.8cm H (3.5" DIA x 1.5" H)

  • Color & Motif: Evani White (multicolor hand-painted traditional Turkish geometric and floral pattern on white glaze)

  • Manufacturing Origin: Handcrafted and hand-painted in Turkey

  • Material Composition: 100% Glazed Earthenware

  • Care & Maintenance: Dishwasher safe; hand washing recommended to preserve delicate hand-painted edges over decades; not recommended for microwave use

  • Best Used For: Serving extra virgin olive oil and balsamic vinegar for bread dipping, flaky sea salt cellars, marinated olives, cocktail nuts, culinary prep mise en place, and stocking stuffer gift sets

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