La Lichée

Trio of classic caramels 3x45g

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Details

Artisanal Quebec Butterscotch, Maple, and Fleur de Sel Gourmet Caramel Tasting Set

The La Lichée Trio of Classic Caramels delivers a rich, velvety texture and balanced sweetness engineered for morning breakfast pairings, dessert garnishes, and gourmet tasting flights.

Slow-cooked in the Magdalen Islands and Quebec using traditional slow-reduction confectionery methods, this tasting set features three individual 45 g glass jars highlighting distinct caramelized flavor profiles.

The assortment contains one jar of classic rich butterscotch, one jar of pure Quebec maple caramel, and one jar of savory fleur de sel sea salt caramel.

Each variety achieves a silky, spreadable consistency at room temperature that melts evenly over warm pastries or incorporates cleanly into dessert recipes without crystallizing.

Moving away from industrial caramel sauces manufactured with palm oil, glucose-fructose syrup, and artificial vanillin, these clean-label confections rely on genuine cream, butter, and regional sugars.

The compact glass presentation makes this boxed set a practical selection for gift baskets, wedding favors, host offerings, and introduction to regional Quebec culinary craftsmanship.

  • Brand: La Lichée

  • Product Line: Gourmet Caramel Collections

  • Product Type: Caramel Spread Tasting Flight / Gourmet Confectionery Set

  • Set Contents: 3 x 45 g (1.6 oz) Glass Jars (Total Net Weight: 135 g / 4.8 oz)

  • Assortment Flavours: 1 x Butterscotch Caramel (Caramel au beurre), 1 x Maple Caramel (Caramel à l'érable), 1 x Fleur de Sel Caramel (Caramel fleur de sel)

  • Dietary & Quality Attributes: Vegetarian, Gluten-Free Formulation, Preservative-Free, No Palm Oil, Handcrafted in Quebec

  • Care & Storage Instructions: Store unopened jars in a cool, dry pantry; refrigerate after opening to maintain optimal texture and freshness; warm slightly to restore a fluid drizzling consistency if desired

  • Best Used For: Drizzling over vanilla ice cream, waffles, and crêpes; spreading on warm croissants and brioche; dipping crisp apple slices; or assembling curated gourmet gift sets

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